Vermouth Americano

Wine · Rocks

A lighter take on the Americano — half Cocchi Americano, half soda, with a grapefruit twist. All afternoon, no lift.

GlassRocks
GarnishNone
ABV8%
Categorylowabv
Flavorbitter, citrus, sparkling, low-abv

Ingredients

  • Cocchi Americano2 oz
  • Soda Water3 oz
  • Grapefruit Peel1 twist

Method

  1. Fill rocks glass with ice
  2. Add Cocchi Americano
  3. Top with soda water
  4. Stir briefly
  5. Garnish with grapefruit peel

Pro Tips

  • Cocchi Americano is a different beast from Cocchi Vermouth — don't swap them.
  • Grapefruit peel (not orange) is traditional — Cocchi's gentian note sings with grapefruit oils.
  • Refrigerate open vermouth/Cocchi bottles — they oxidize in 4-6 weeks on the counter.