Veneto
Modern · Brandy · Coupe glass
A classic-style sour featuring cognac (brandy), citrus, and egg white shaken to a signature silky foam.
| Glass | Coupe glass |
| Garnish | None |
| ABV | 21.8% |
| Category | popular |
| Flavor | Veneto |
Ingredients
- Cognac (brandy)60 ml
- Sambuca15 ml
- Fresh Lemon Juice15 ml
- Rich Simple Syrup5 ml
- Egg white (pasteurised)15 ml
Method
- Dry-shake cognac (brandy), sambuca, fresh lemon juice, rich simple syrup, and egg white (pasteurised) in shaker (no ice)
- Add ice and shake hard again
- Double strain into chilled coupe glass