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Velvet Seine

Modern · Brandy · Coupe glass

Created by Leigh Brown. A classic-style sour featuring cognac (brandy), citrus, and egg white shaken to a signature silky foam.

GlassCoupe glass
GarnishNone
ABV17.8%
Categorypopular
FlavorVelvet Seine

Ingredients

  • Cognac (brandy)45 ml
  • Black raspberry liqueur15 ml
  • Fresh Lemon Juice15 ml
  • Rich Simple Syrup7.5 ml
  • Egg white (pasteurised)15 ml

Method

  1. Dry-shake cognac (brandy), black raspberry liqueur, fresh lemon juice, rich simple syrup, and egg white (pasteurised) in shaker (no ice)
  2. Add ice and shake hard again
  3. Double strain into chilled coupe glass