Velvet Roof
Modern · Brandy · Coupe glass
Created by Pablo Ayos. A classic-style sour featuring cognac (brandy), citrus, and egg white shaken to a signature silky foam.
| Glass | Coupe glass |
| Garnish | None |
| ABV | 14.8% |
| Category | popular |
| Flavor | Velvet Roof |
Ingredients
- Cognac (brandy)60 ml
- Americano bianco30 ml
- Ginger liqueur15 ml
- Fresh Lemon Juice30 ml
- ml20
- Egg white (pasteurised)15 ml
Method
- Dry-shake cognac (brandy), americano bianco, ginger liqueur, fresh lemon juice, ml, and egg white (pasteurised) in shaker (no ice)
- Add ice and shake hard again
- Double strain into chilled coupe glass