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Sea Legs

Modern · Agave · Coupe glass

A balanced agave-forward sour — peated malt whisky, fresh citrus, and bitters in the classic template.

GlassCoupe glass
GarnishNone
ABV20.4%
Categorypopular
FlavorAperitivo/aperitif, Sours (citrus)

Ingredients

  • Peated malt whisky30 ml
  • Mezcal30 ml
  • Fresh Lime Juice20 ml
  • Orgeat syrup15 ml
  • Celery bitters2 dash
  • Aromatic bitters1 dash
  • Saline solution 4:12 drop

Method

  1. Add peated malt whisky, mezcal, fresh lime juice, orgeat syrup, celery bitters, aromatic bitters, and saline solution 4:1 to shaker with ice
  2. Shake hard
  3. Double strain into chilled coupe glass