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Rousing Charlie

Modern · Brandy · Coupe glass

Created by Simon Difford. A brandy-based cocktail featuring pisco — Rousing Charlie.

GlassCoupe glass
GarnishNone
ABV16.8%
Categorypopular
FlavorRousing Charlie

Ingredients

  • Pisco22.5 ml
  • Elderflower liqueur22.5 ml
  • Fino sherry22.5 ml
  • Sake22.5 ml
  • Lychee/litchi syrup15 ml

Method

  1. Add pisco, elderflower liqueur, fino sherry, sake, and lychee/litchi syrup to mixing glass with ice
  2. Stir until well chilled
  3. Double strain into chilled coupe glass