Rose

Brandy · Coupe

Johnny Mitta's 1920s Paris creation at the Hôtel Chatham — kirsch, cherry brandy, and dry vermouth. Delicate, pink, barely sweet.

GlassCoupe
GarnishNone
ABV22%
Categoryclassic
Flavorcherry, historic, floral, french

Ingredients

  • Kirsch1 oz
  • Cherry Brandy0.5 oz
  • Dry Vermouth1.5 oz
  • Maraschino Cherry1 piece

Method

  1. Add all ingredients to mixing glass with ice
  2. Stir until cold
  3. Strain into chilled coupe
  4. Garnish with maraschino cherry