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Prince of Wales No. 3

Modern · Brandy · Champagne flute

A sparkling brandy-based long drink — cognac (brandy) topped with effervescence for a light, celebratory finish.

GlassChampagne flute
GarnishNone
ABV14.9%
Categorypopular
FlavorChampagne

Ingredients

  • cube Brown sugar1
  • fresh Lemon peel1
  • Aromatic bitters1 dash
  • Cognac (brandy)15 ml
  • Grand Marnier15 ml
  • Champagne165 ml

Method

  1. Fill champagne flute with ice
  2. Add cube brown sugar, aromatic bitters, cognac (brandy), and grand marnier
  3. Top with champagne
  4. Stir briefly
  5. Garnish with fresh lemon peel