Port Wine Flip

Wine · Whiskey sour glass

A silken wine sour built on port, egg white, and cream — rich-textured, dessert-adjacent, deeply indulgent.

GlassWhiskey sour glass
GarnishNone
ABV15%
Categorypopular
Flavorsweet, creamy, spiced

Ingredients

  • Port1 1/2 oz
  • Light cream2 tsp
  • Powdered sugar1 tsp
  • Egg1 oz
  • Nutmeg1 oz

Method

  1. Dry-shake port, light cream, powdered sugar, and egg in shaker (no ice)
  2. Add ice and shake hard again
  3. Double strain into chilled whiskey sour glass
  4. Garnish with nutmeg