Open App

Port Wine Cobbler

Classic · Wine · Rocks glass

From Modern American Drinks by George J. Kappeler (1900). Original recipe: "A thin eight-ounce glassful fine ice, one tablespoonful gum-syrup, one jigger port wine. Mix well. Ornament with fruit. Serve straws."

GlassRocks glass
GarnishNone
ABV12.6%
Categoryprohibition
Flavorclassic, pre-prohibition, kappeler-1900

Ingredients

  • Simple Syrup0.5 tbsp
  • Port2 oz

Method

  1. Add simple syrup and port to mixing glass with ice
  2. Stir until well chilled
  3. Strain into chilled rocks glass