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ItaliCup

Modern · Wine · Rocks glass

A sparkling wine cocktail — rosolio bergamotto brightened with citrus and lengthened with bubbles.

GlassRocks glass
GarnishNone
ABV0%
Categorypopular
FlavorAperitivo/aperitif, Italicus Cup

Ingredients

  • Rosolio Bergamotto45 ml
  • Grapefruit Juice22.5 ml
  • Saline solution 4:12 drop
  • Sparkling Water22.5 ml

Method

  1. Add rosolio bergamotto, grapefruit juice, and saline solution 4:1 to shaker with ice
  2. Shake hard
  3. Strain into chilled rocks glass
  4. Top with sparkling water