French Mule
Modern · Brandy · Rocks glass
Discover how to make a French Mule using Cognac (brandy), Lime juice, Sugar syrup 'rich' (2:1), Aromatic bitters and Ginger beer with easy to follow steps
| Glass | Rocks glass |
| Garnish | None |
| ABV | 11.5% |
| Category | popular |
| Flavor | Long drinks and highballs, Spicy (e.g. Spicy Fifty) |
Ingredients
- Cognac (brandy)50 ml
- Fresh Lime Juice25 ml
- Rich Simple Syrup12.5 ml
- Aromatic bitters2 dash
- Ginger beer75 ml
Method
- Add cognac (brandy), fresh lime juice, rich simple syrup, and aromatic bitters to shaker with ice
- Shake hard
- Strain into chilled rocks glass
- Top with ginger beer