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Dolores No. 2

Modern · Brandy · Coupe glass

A classic-style sour featuring cognac (brandy), citrus, and egg white shaken to a signature silky foam.

GlassCoupe glass
GarnishNone
ABV21.8%
Categorypopular
FlavorDolores No. 2

Ingredients

  • Cognac (brandy)45 ml
  • Cherry brandy22.5 ml
  • White crème de cacao22.5 ml
  • Egg white (pasteurised)30 ml

Method

  1. Dry-shake cognac (brandy), white crème de cacao, and egg white (pasteurised) in shaker (no ice)
  2. Add ice and shake hard again
  3. Double strain into chilled coupe glass
  4. Garnish with cherry brandy