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Diable à Quattre

Modern · Brandy · Coupe glass

A brandy-based cocktail featuring cognac (brandy) — Nightcap/sipping, Spirit-forward.

GlassCoupe glass
GarnishNone
ABV30.5%
Categorypopular
FlavorNightcap/sipping, Spirit-forward

Ingredients

  • Cognac (brandy)30 ml
  • Batavia arrack20 ml
  • Bénédictine D.O.M.20 ml
  • White crème de cacao20 ml
  • Saline solution 4:12 drop

Method

  1. Add cognac (brandy), batavia arrack, bénédictine d.o.m., white crème de cacao, and saline solution 4:1 to mixing glass with ice
  2. Stir until well chilled
  3. Double strain into chilled coupe glass