Choc Mint Alexander
Modern · Brandy · Coupe glass
A silken brandy sour built on cognac (brandy), egg white, and cream — rich-textured, dessert-adjacent, deeply indulgent.
| Glass | Coupe glass |
| Garnish | None |
| ABV | 18.2% |
| Category | popular |
| Flavor | Choc Mint Alexander |
Ingredients
- Cognac (brandy)45 ml
- Brown/dark cacao liqueur10 ml
- White crème de cacao10 ml
- Green crème de menthe10 ml
- Whipping cream22.5 ml
- Egg white (pasteurised)15 ml
- Chocolate bitters1 dash
Method
- Dry-shake cognac (brandy), brown/dark cacao liqueur, white crème de cacao, green crème de menthe, whipping cream, egg white (pasteurised), and chocolate bitters in shaker (no ice)
- Add ice and shake hard again
- Double strain into chilled coupe glass