Cafe de Jerez
Modern · Brandy · Coupe glass
Created by Jonathan Stanyard. A brandy-based cocktail featuring spanish brandy — Aperitivo/aperitif, Breakfast/brunch.
| Glass | Coupe glass |
| Garnish | None |
| ABV | 14.3% |
| Category | popular |
| Flavor | Aperitivo/aperitif, Breakfast/brunch |
Ingredients
- Coffee liqueur30 ml
- Spanish brandy45 ml
- Espresso coffee (hot)37.5 ml
- Salted vanilla syrup15 ml
- Olive oil3.75 ml
- Balsamic vinegar3.75 ml
Method
- Add coffee liqueur, spanish brandy, espresso coffee (hot), salted vanilla syrup, and balsamic vinegar to mixing glass with ice
- Stir until well chilled
- Double strain into chilled coupe glass
- Garnish with olive oil