Bitter Almondo
Modern · Agave · Coupe glass
Created by Simon Difford. A creamy agave-based cocktail featuring mezcal and dairy — velvety, rich, and built for sipping slowly.
| Glass | Coupe glass |
| Garnish | None |
| ABV | 13.4% |
| Category | popular |
| Flavor | Aperitivo/aperitif, Bittersweet (e.g. Negroni) |
Ingredients
- Almond milk amaretto50 ml
- Mezcal30 ml
- Bitter bianco liqueur25 ml
- Vanilla bitters4 drop
- Saline solution 4:14 drop
Method
- Add almond milk amaretto, mezcal, bitter bianco liqueur, vanilla bitters, and saline solution 4:1 to shaker with ice
- Shake hard
- Double strain into chilled coupe glass